Save Festive and fun, these savory cheese crackers are topped with a creamy roasted red pepper dip and decorated to resemble Santas iconic belt—perfect for holiday gatherings.
This recipe has become a holiday favorite in my family, delighting guests with its playful presentation and delicious flavor combination.
Ingredients
- For the Crackers: 24 round or square whole wheat crackers, 120 g (4 oz) sharp cheddar cheese sliced into 24 small squares
- For the Roasted Red Pepper Dip: 120 g (4 oz) cream cheese softened, 60 g (1/4 cup) roasted red peppers drained and chopped, 1 tbsp mayonnaise, 1/2 tsp garlic powder, 1/4 tsp smoked paprika, Pinch of salt
- For Decoration: 24 thin strips of black olives (for the belt), 24 small squares of yellow bell pepper or cheddar (for the buckle)
Instructions
- Preheat:
- Preheat the oven to 180°C (350°F)
- Arrange Crackers:
- Arrange crackers on a baking sheet lined with parchment paper Place a slice of cheddar cheese on each cracker
- Bake:
- Bake for 4-5 minutes just until cheese is melted but not bubbling Remove and let cool slightly
- Prepare Dip:
- In a small bowl combine cream cheese roasted red peppers mayonnaise garlic powder smoked paprika and salt Blend until smooth
- Assemble:
- Spoon or pipe a dollop of dip onto the center of each cheese-topped cracker
- Decorate:
- Lay a black olive strip across the dip to form a belt Place a small yellow pepper or cheddar square in the center as the buckle
- Serve:
- Arrange on a platter and serve immediately
Save These crackers spark joyful moments at our holiday parties, reminding us of cherished traditions and laughter shared around the table
Notes
Pairs nicely with sparkling apple cider or a light Pinot Noir
Required Tools
Baking sheet, Parchment paper, Mixing bowl, Spoon or piping bag, Small knife
Allergen Information
Contains dairy (cheese cream cheese mayonnaise) wheat (crackers) and eggs (mayonnaise if not egg-free) Check all ingredient labels for hidden allergens
Save Enjoy these festive Santas Belt Crackers as a fun holiday appetizer that combines flavor and whimsy effortlessly
Recipe Guide
- → What type of crackers work best for this dish?
Whole wheat round or square crackers provide a sturdy base that complements the sharp cheddar and creamy dip well.
- → Can I prepare the dip in advance?
Yes, the roasted red pepper dip can be mixed and refrigerated a few hours ahead to enhance flavors.
- → How do I create the belt decoration on the crackers?
Thin strips of black olives are laid across the dip to form the belt, with small yellow pepper or cheddar squares added as the buckle.
- → Are there recommended beverage pairings?
These crackers pair nicely with sparkling apple cider or a light Pinot Noir, balancing the savory and creamy elements.
- → Is there an option for dietary restrictions?
Gluten-free crackers and dairy-free cheese alternatives can be used to accommodate various dietary needs.