Save Delightful, ocean-inspired mini sandwiches shaped like starfish, perfect for festive gatherings or childrens parties.
This recipe brings back wonderful memories of seaside picnics and joyful children's parties where these starfish sandwiches were always a hit.
Ingredients
- Bread: 12 slices white sandwich bread (crustless)
- Filling: 120 g canned tuna in water, drained 2 tbsp mayonnaise 1 tsp Dijon mustard 1 tsp fresh lemon juice 1 tbsp finely chopped chives Salt and pepper, to taste
- Decoration: 24 black olive slices (for eyes) 24 small capers (for decoration) 1 small carrot, peeled and finely diced (for optional star points)
Instructions
- Star shaped bread:
- Using a star-shaped cookie cutter, cut out star shapes from each bread slice. You should get 24 stars.
- Prepare filling:
- In a bowl, mix the tuna, mayonnaise, Dijon mustard, lemon juice, chopped chives, salt, and pepper until well blended.
- Assemble sandwiches:
- Spread a generous spoonful of the tuna mixture onto half the bread stars.
- Complete sandwiches:
- Top with the remaining bread stars to form sandwiches.
- Decorate eyes:
- Gently press two olive slices onto one point of each sandwich to create eyes. Place a caper in the center of each olive slice.
- Optional decoration:
- For extra detail, use tiny carrot pieces to decorate the tips of the star points.
- Serve:
- Arrange on a platter and serve chilled.
Save This recipe has always brought my family together, especially during celebrations where kids eagerly help decorate each sandwich.
Notes
Substitute tuna with finely chopped cooked chicken for a non-pescatarian version. Use whole wheat bread for extra fiber. Add a touch of sweet relish or finely diced celery for extra crunch. Pair with a crisp white wine or sparkling water with lemon for adults.
Required Tools
Star-shaped cookie cutter Mixing bowl Spreading knife Small spoon
Allergen Information
Contains Wheat (bread) Egg (mayonnaise) Fish (tuna) Mustard May contain Sulfites (capers, olives) Check all ingredient labels for hidden allergens if unsure.
Save These mini starfish sandwiches make for a charming appetizer that delights both kids and adults alike.
Recipe Guide
- → What bread works best for these starfish sandwiches?
Soft white sandwich bread without crusts is ideal for easy cutting and a tender bite, though whole wheat can add fiber.
- → Can the tuna filling be customized?
Yes, the tuna mix is flavored with mayonnaise, Dijon mustard, lemon, and chives, but you can adjust seasonings or add celery for crunch.
- → How are the star shapes made?
A star-shaped cookie cutter is used to create uniform stars, giving sandwiches a festive ocean-inspired look.
- → Are there alternatives for decoration?
Olive slices and capers form the eyes and accents, while tiny carrot pieces can highlight star points for added color.
- → Can these be prepared ahead of time?
Yes, they can be assembled and chilled briefly before serving to keep flavors fresh and presentation neat.