Easy Weeknight Eats

Honey garlic chicken and mixed vegetables cooked together on one pan, full of flavor and simple cleanup.

Skillet featuring tortellini, creamy sauce, and tomatoes for a comforting and satisfying meal.

Crispy tater tots loaded with savory vegan toppings and velvety cheese sauce. Plant-based crowd pleaser.

Zucchini noodles tossed in creamy avocado basil pesto, finished with Parmesan and fresh herbs. Bright and refreshing.

Creamy penne with spicy sausage in rich vodka tomato sauce for a cozy Italian-inspired meal.

Enjoy a warm, cheesy quesadilla packed with avocado and eggs—easy to make and warmly satisfying.

Crispy Brussels sprouts in Alfredo sauce over quinoa with toasted almonds for a creamy vegetarian bowl.

Creamy pasta and pizza flavors merge in golden muffin cups—perfect for quick snacks or playful meals.

Get a bold start with Cajun chickpeas, potatoes, and peppers in a skillet, perfect for mornings packed with flavor.