Save A vibrant and whimsical fruit tray arranged in the shape of a beautiful monarch butterfly, perfect for parties, kids events, or a healthy summer treat.
This tray always delights guests with its colorful and creative presentation.
Ingredients
- 2 large oranges: peeled and sliced
- 2 cups strawberries: hulled and halved
- 1 cup blueberries:
- 1 cup blackberries:
- 1 cup red grapes: halved
- 2 kiwis: peeled and sliced
- 1 mango: peeled and sliced
- 1 cup pineapple: diced
- 1 apple: cored and sliced thin
- ¼ cup mini chocolate chips: for butterfly details optional
- 2 long pretzel rods: for antennae
- 1 cup vanilla Greek yogurt: optional dipping sauce
- 1 tablespoon honey: optional dipping sauce
- ½ teaspoon vanilla extract: optional dipping sauce
Instructions
- Step 1:
- Wash and prepare all fruit as indicated. Pat dry to prevent slipping.
- Step 2:
- On a large serving tray, sketch a butterfly shape lightly with a toothpick or arrange fruit freely into a butterfly outline Use orange slices for the outer wings Layer strawberries and pineapple for color and pattern inside the wings Fill in with blueberries blackberries grapes and kiwi to add vibrant details Use thin apple and mango slices to create additional wing patterns and texture
- Step 3:
- Arrange a line of grapes or blackberries down the center to form the butterfly&s body.
- Step 4:
- Place pretzel rods at the top of the body to create the antennae.
- Step 5:
- Dot mini chocolate chips for wing spots or decorative accents if desired.
- Step 6:
- In a small bowl mix Greek yogurt honey and vanilla extract to make a dipping sauce Serve alongside the tray.
- Step 7:
- Serve immediately or cover and refrigerate until ready to serve.
Save This fruit tray has become a family favorite for summer gatherings and always sparks conversation.
Required Tools
Large serving tray or board Sharp paring knife Small bowls for dip Toothpick for outlining optional
Allergen Information
Contains milk in Greek yogurt and possibly chocolate chips Contains gluten in pretzel rods Always check packaging for possible nut or gluten cross-contamination if serving to guests with allergies
Nutritional Information
Calories 130 Total Fat 1 g Carbohydrates 32 g Protein 3 g per serving
Save Enjoy this fresh and colorful tray as a delightful centerpiece or snack for any occasion.
Recipe Guide
- → What fruits are best for creating vibrant colors in this tray?
Use oranges, strawberries, blueberries, blackberries, grapes, kiwi, mango, pineapple, and apple slices to achieve bright and natural butterfly hues.
- → How can I make the tray vegan-friendly?
Replace Greek yogurt with coconut yogurt and swap honey for maple syrup in the dipping sauce to keep it plant-based.
- → What is the best way to arrange the fruits for the butterfly shape?
Start by outlining the butterfly's wings with orange slices, then fill in with berries and tropical fruits to form colorful layers and patterns.
- → Are there alternatives to the pretzel rods for antennae?
You can use thin celery sticks or carrot sticks if avoiding gluten or seeking different textures for the antennae.
- → How long can this fruit tray be stored before serving?
Cover and refrigerate the tray for up to 24 hours, but serve as fresh as possible to retain texture and flavor.